First brewed

1990

Description

Boréale Noire is a full-bodied stout, nearly black with ruby glints and a creamy head. Its rich velvety taste suggests dark chocolate and roasted coffee with hints of licorice. 5.5% alc./vol.

Ingredients

Dark malt and roasted barley, pale and caramel malts, hop flowers, selected yeast , pure soft water.

Brewmaster’s suggestion

Ideal as an apéritif, especially when dinner will take time to come to the table, and delightful with chocolate cake at the end of the meal. Boréale Noire is especially delicious when allowed to warm a few degrees before serving (12°C).

Format

• 341 mL bottles
• Kegs
• Six-packs

Freshness period

6 months from date of bottling